Fermented Vitamin B Complex 2 fl oz

Fermented B Vitamins, 2 oz. Fermented Vitamin B Complex 2 fl oz is the travel and trial size of the 8 oz formula, identical in composition. Each half-teaspoon (2.5 mL) provides 263 mcg B12 (10,958% DV) as adenosylcobalamin, methylcobalamin, and hydroxocobalamin, 1665 mcg DFE folate as 5-formyltetrahydrofolate calcium, 344 mcg biotin, 30 mg niacin, 3 mg B6 including P-5-P, 1.6 mg B2 including R-5-P, 3.3 mg B5, and 1 mg B1. The B vitamins are cofactors across normal energy metabolism, nervous system function, and red blood cell formation.

As in the larger bottle, the distinguishing feature is form: reduced folate rather than folic acid, three cobalamin forms rather than cyanocobalamin, and phosphorylated coenzyme forms of B2 and B6. Fermented in a probiotic culture, inactivated after fermentation and preserved with organic cane alcohol.

Benefits

• Increase Energy*
• Brain & Nerve Support*
• Liver Support*

Key Ingredients

• Vitamin B6 (3 mg): Supports energy metabolism and absorption.*
• Vitamin B12 (263 mcg): Supports energy metabolism.*

How to Use

Take 1/2 teaspoon mixed in 1/4 cup water daily. Shake before use. Refrigerate after opening.

Details

• Net contents: 2 fl oz (54 mL)
• Serving size: 1/2 Teaspoon (2.5 mL)
• Servings per container: 21
• Third-party lab tested
• Made in the USA in a cGMP-certified facility

Caution: Use only if seal is intact. Consult your health practitioner if you are pregnant or nursing, taking medications or have a medical condition, before taking this product.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.