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Twisted Mexican Chili

Name: Twisted Mexican Chili
Yield: 1 servings
Cuisine: Mexican
Ingredients: 4 oz lean ground beef; 1/2 can Trader Joe's Premium Chunk White Chicken in Water (or 1/2 c shredded chicken); 2 cups red cabbage (sliced); 1 green pepper (cut into bite sized pieces); 1/2 tbsp coconut oil; 1/2 cup chopped onions and peppers (frozen); 6 banana pepper rings (chopped finely); 1/2 tbsp taco seasoning

Calories: 490
Protein: 48g
Servings: 1

Dinner · Lunch · Soup

Ingredients

4 oz lean ground beef
1/2 can Trader Joe's Premium Chunk White Chicken in<br />Water (or 1/2 c shredded chicken)
2 cups red cabbage (sliced)
1 green pepper (cut into bite sized pieces)
1/2 tbsp coconut oil
1/2 cup chopped onions and peppers (frozen)
6 banana pepper rings (chopped finely)
1/2 tbsp taco seasoning

Method

Brown beef in skillet then drain and set aside
Melt coconut oil in skillet
Stir in cabbage, green pepper, and peppers and onions then cover and cook, stirring occasionally
Stir in beef, chicken, banana peppers, and taco seasoning until heated though

Nutrition per serving

Calories	490
Protein	48g
Carbs	36g
Fiber	10g
Sugar	10g
Fat	19g
Saturated fat	10g
Sodium	593mg