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Thanksgiving Baked Chicken or Turkey
Thanksgiving Baked Chicken or Turkey
- Calories
- 147
- Protein
- 25g
- Minutes
- 20
- Servings
- 1
Cook 20 min · Dinner · Main Course
Ingredients
Method
Preheat oven to 375 degrees
Mix spices together in small bowl
Dip meat into broth and coat with spices
Transfer to baking dish
Add chopped onion and rest of broth to bottom of the pan
Bake for 20 minutes or until cooked thoroughly
Nutrition per serving
| Calories | 147 |
|---|---|
| Protein | 25g |
| Carbs | 5g |
| Sugar | 2g |
| Fat | 3g |
| Saturated fat | 1g |
| Sodium | 376mg |