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Shrimp 'n Cauli-Grits

Name: Shrimp 'n Cauli-Grits
Yield: 1 servings
Ingredients: 2 cups frozen okra; 2 cups cauliflower (riced); 1/2 tbsp coconut oil; 1 tbsp Braggs Nutritional Yeast; 4 oz cooked shrimp; hot sauce, to taste; pink salt, to taste; Simple Girl BBQ Seasoning, to taste; Stevia, optional

Shrimp 'n Cauli-Grits

Calories: 318
Protein: 35g
Servings: 1

Dinner · Lunch

Method

Boil cauliflower and okra in saucepan until cooked through
Drain and return to saucepan
Stir in coconut oil, hot sauce, nutritional yeast, and stevia (if desired)
Toss cooked shrimp in BBQ Seasoning
Place all ingredients in bowl and sprinkle with pink salt

Nutrition per serving

Calories	318
Protein	35g
Carbs	28g
Fiber	12g
Sugar	7g
Fat	10g
Saturated fat	6g
Sodium	955mg