Servings: 10
Calories: 198kcal
Ingredients
- 1 bottle wine of choice red, white, sparkling, etc.
- 1 pint each raspberries, blackberries, strawberries or other fruits of choice: peaches, plums, apricots, mangos, etc.
- 1 small orange or 1 big tangerine
- 8 oz cognac
- 8 oz fruit infused liquor Avoid store bought fruit liquors like amaretto or
schnapps, due to added sugars - 2 - 3 packets stevia, or liquid stevia to taste
Instructions
- Peel orange/tangerine, pull apart into sections, then break each section into 2-3 bits
- Add piece to large pitcher along with berries and 2 packets stevia then mash slightly
- Add liquors and stir
- Taste and adjust sweetness (Should be strong alcohol and notably sweet, but NOT syrupy or oversweet)
- Add bottle of red wine, stir and refrigerate at least 4-6 hours (Tastes better the longer it marinates)
Nutrition
Calories: 198kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 184mg | Fiber: 3g | Sugar: 3g | Vitamin A: 37IU | Vitamin C: 18mg | Calcium: 22mg | Iron: 1mg
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