Radish Chips
Radish Chips
- Calories
- 36
- Protein
- 2g
- Minutes
- 30
- Servings
- 1
Cook 30 min · Appetizer · Snack
Ingredients
Method
Preheat oven to 400 degrees and line baking sheet with parchment paper
Arrange radish slices on baking sheet
Sprinkle with garlic powder and pepper
Bake for about 30 minutes, turning, halfway through
Nutrition per serving
| Calories | 36 |
|---|---|
| Protein | 2g |
| Carbs | 8g |
| Fiber | 4g |
| Sugar | 4g |
| Fat | 1g |
| Saturated fat | 1g |
| Sodium | 88mg |