Servings: 2
Calories: 171kcal
Ingredients
- 1 green plantain
- 1 tbsp avocado oil or other oil of choice
- pink salt to taste
Instructions
- Preheat oven to 400 degrees an line baking sheet with parchment paper
- Slice plantain thin with mandolin
- Toss plantain slices in oil then transfer to baking sheet
- Season with pink salt and any additional spices of choice
- Bake for 15-20 minutes, flipping halfway through
Nutrition
Calories: 171kcal | Carbohydrates: 29g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 447mg | Fiber: 2g | Sugar: 13g | Vitamin A: 1009IU | Vitamin C: 16mg | Iron: 1mg
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