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Philly Cheesesteak Skillet

Name: Philly Cheesesteak Skillet
Yield: 1 servings
Cuisine: American
Ingredients: 4 oz lean ground beef; 1 green pepper (sliced thin); 1 onion (sliced thin); 4 oz mushrooms (quartered); 1 - 2 cloves minced garlic; 2 tbsp Braggs Nutritional Yeast; 1 tsp coconut oil

Calories: 352
Protein: 38g
Servings: 1

Dinner · Lunch

Method

Brown beef in skillet over medium-high heat
Drain fat then return to stovetop
Stir in coconut oil, peppers, onions, mushrooms, and garlic
Cover and cook, stirring occasionally, until veggies are softened
Stir in nutritional yeast (may need to add in some water)

Nutrition per serving

Calories	352
Protein	38g
Carbs	29g
Fiber	9g
Sugar	10g
Fat	11g
Saturated fat	6g
Sodium	90mg