Phase 4Phase 5Phase 6

Nut Butter Yogurt Frosting

Name: Nut Butter Yogurt Frosting
Yield: 8 servings
Ingredients: 3/4 cup plain greek yogurt; 1/4 cup Nut Butter (if using peanut butter, this is a P5/6 recipe); 4 dropperful Vanilla Crème Stevia; 1/2 - 1 tsp xanthan gum

Calories: 61
Protein: 4g
Servings: 8

Dressing

Ingredients

3/4 cup plain greek yogurt
1/4 cup Nut Butter (if using peanut butter, this is a P5/6 recipe)
4 dropperful Vanilla Crème Stevia
1/2 - 1 tsp xanthan gum

Method

Stir yogurt, nut butter, and stevia together in a bowl until well combined
Sprinkle 1/2 teaspoon xanthan gum over top of mixture and stir well
Add more xanthan gum until desired thickness is reached

Nutrition per serving

Calories	61
Protein	4g
Carbs	3g
Fiber	1g
Sugar	1g
Fat	4g
Saturated fat	1g
Sodium	24mg