Mushroom Crust Mini Pizzas

Preheat oven to 400 degrees and line baking sheet with parchment paper

Remove stems from mushroom caps, scrape caps clean, and place on baking sheet

Chop mushroom stems

Combine mushrooms stems, cottage cheese, tomatoes, tomato paste, and spices

Spoon mixture into mushroom caps evenly (serve any remaining filling on the side)

Bake for 20 minutes

Set oven to broil and cook another 3-5 minutes

Eat fork & knife style or pick up like a piece of pizza (a little messy, but doable!)