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Kale Crustless Quiche
Phase 2Phase 4Phase 6

Kale Crustless Quiche

Kale Crustless Quiche

Calories
180
Protein
23g
Servings
1

Lunch · Side Dish

Ingredients

Method

  1. Season kale with spices

  2. Steam seasoned kale

  3. Heat 2 tablespoons water in skillet over medium-high heat

  4. Place steamed kale in skillet

  5. Season eggs and whisk together in bowl

  6. Pour eggs over kale

  7. Place lid on skillet and cook until eggs are cooked through

  8. Slide off skillet and onto plate

  9. Sprinkle with pink salt

Nutrition per serving

Calories180
Protein23g
Carbs11g
Sugar1g
Fat5g
Saturated fat1g
Sodium303mg