Servings: 1
Calories: 56kcal
Ingredients
- 4 oz kale
- pink salt
Instructions
- Preheat oven to 350 degrees and line baking sheet with parchment paper
- Break kale into bite sized pieces and spread out on baking sheet
- Sprinkle with pink salt and/or other desired spices
- Bake 7-8 minutes, until edges begin to brown
- Remove from oven and allow to cool
Nutrition
Calories: 56kcal | Carbohydrates: 10g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Sodium: 43mg | Potassium: 557mg | Vitamin A: 11330IU | Vitamin C: 136mg | Calcium: 170mg | Iron: 1.7mg
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