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Indian Spiced Cabbage
- Calories
- 123
- Protein
- 3g
- Servings
- 2
Dinner · Lunch · Side Dish
Ingredients
Method
Melt butter and coconut oil in skillet over medium-high heat
Add onion, cabbage, carrot, and jalapeno
Cover with lid and cook, stirring occasionally, until veggies are soft
Stir in curry, cumin, and turmeric and cook another couple minutes
Transfer to bowl and stir in lemon juice
Nutrition per serving
| Calories | 123 |
|---|---|
| Protein | 3g |
| Carbs | 15g |
| Fiber | 5g |
| Sugar | 8g |
| Fat | 7g |
| Saturated fat | 5g |
| Sodium | 324mg |