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Homemade Worcestershire Sauce
Homemade Worcestershire Sauce
- Calories
- 65
- Protein
- 1g
Dressing
Ingredients
Method
Place all ingredients in a small saucepan, stirring with a whisk to combine
Bring to a low boil over medium heat, then reduce heat and simmer for 1-2 minutes
Cool and store in an airtight container in the refrigerator
Nutrition per serving
| Calories | 65 |
|---|---|
| Protein | 1g |
| Carbs | 9g |
| Sugar | 1g |
| Fat | 1g |
| Saturated fat | 1g |
| Sodium | 687mg |