Servings: 1
Calories: 84kcal
Ingredients
- 8 oz enoki mushrooms
- 8 oz water
Instructions
- Bring water to a boil in saucepan
- Separate enoki mushrooms into individual strings
- Add mushrooms to saucepan and boil for a few minutes until softened
- Drain "noodles" and serve
Nutrition
Calories: 84kcal | Carbohydrates: 18g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Sodium: 18mg | Potassium: 814mg | Fiber: 6g | Sugar: 1g | Iron: 2.6mg
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