Servings: 1
Calories: 290kcal
Ingredients
- 5 oz tuna 1 can of tuna
- 1 tbsp jalapeno mustard or 1 T yellow mustard + diced jalapeno, to taste
- 2 tbsp dill pickles chopped
- 1/2 cup avocado cubed
- 1/3 cup onion grilled
- 1/2 cup cherry tomatoes cut in half
- A couple shakes of Texas Chicken Rub
- pink salt to taste
Instructions
- Combine tuna, mustard, Texas Chicken Rub, and pink salt in bowl
- Stir in remaining ingredients, until combined
Nutrition
Calories: 290kcal | Carbohydrates: 16g | Protein: 31g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 51mg | Sodium: 795mg | Potassium: 858mg | Fiber: 7g | Sugar: 5g | Vitamin A: 609IU | Vitamin C: 28mg | Calcium: 49mg | Iron: 3mg
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