Double Chocolate Cake Donuts

Preheat oven to 350 degrees

Grease donut pan

Combine coconut flour, flax meal, cocoa powder, baking soda, salt, and stevia in small bowl

Whisk eggs in mixing bowl

Stir dry mixture into eggs

Stir in coconut oil

Pour into donut pan

Bake for 20 minutes

Combine all glaze ingredients and set aside

Remove donuts from oven and allow to cool completely

Drizzle glaze over each donut

Place in refrigerator until glaze is hardened