Dark Chocolate Avocado Cookies

Preheat your oven to 350 degrees

Combine the banana, avocado, and stevia in a food processor

Add in the egg whites, baking soda, and cocoa powder, and continue mixing until everything is well blended

Drop 10 spoonfuls of cookie dough on a baking sheet lined with parchment paper. (The dough will be very soft.)

Bake for 8 to 10 minutes or until the cookies are warm and firm