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Creamy Spinach Soup
Creamy Spinach Soup
- Calories
- 80
- Protein
- 9g
- Servings
- 2
Soup
Ingredients
Method
Heat 1 cup water over medium-high heat in large saucepan
Add spinach to pan and cover until spinach is starting to warm
Add all spices and continue cooking for 5 minutes
Transfer spinach to food processor and process on high
Add water and continue to process until desired consistency is reached
Nutrition per serving
| Calories | 80 |
|---|---|
| Protein | 9g |
| Carbs | 13g |
| Fiber | 8g |
| Sugar | 2g |
| Fat | 2g |
| Saturated fat | 1g |
| Sodium | 2522mg |