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Coconut Flour Yogurt Pizza Crust
Phase 4Phase 5Phase 6

Coconut Flour Yogurt Pizza Crust

Calories
290
Protein
21g
Servings
2

Dinner · Lunch

Ingredients

Method

  1. Line baking sheet or pizza pan with parchment paper

  2. Preheat oven to 400 degrees

  3. Whip eggs in a large bowl with yogurt and salt

  4. Add coconut flour and whip until smooth

  5. Stir in onion powder, oregano, basil, garlic, and parmesan cheese

  6. Gently pour about 1/2 the batter onto paper lined pan

  7. Use spatula to spread the batter into a thin 8″ circle

  8. Bake for 10 minutes

  9. Remove pan from oven, add pizza sauce, cheese and other toppings as desired

  10. Place back in the oven on broil for about 8 minutes more

  11. Repeat this process with the remaining half of the coconut flour batter

Nutrition per serving

Calories290
Protein21g
Carbs14g
Fiber6g
Sugar3g
Fat16g
Saturated fat8g
Sodium718mg