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Cinnamon Roll Cookies
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Cinnamon Roll Cookies

Cinnamon Roll Cookies

Calories
112
Protein
3g
Servings
20

Breakfast · Dessert · Snack

Ingredients

Method

  1. In a bowl add all flour, baking soda and salt, mix to combine

  2. Add eggs to the flour mix and incorporate well

  3. Add coconut oil and "smash" it into the batter well. (You should end up with a dough ball- not loose batter.)

  4. Spray two pieces of parchment with non stick spray and put the ball of dough in between

  5. Press to flatten into somewhat of a rectangle, about 1/4 inch thick

  6. Remove the top piece of parchment and sprinkle the cinnamon over the dough to cover

  7. Grab one end of the parchment and start to roll the dough, using the parchment as a guide and to help repair any cracks

  8. Shape the roll into a log and thin it out as you roll

  9. Once rolled, spray a knife with non stick spray and cut .5 inch segments and place on a greased sheet of parchment

  10. Bake at 350 degrees for 10-20 minutes

  11. Remove from oven and allow to cool completely

Nutrition per serving

Calories112
Protein3g
Carbs8g
Fiber2g
Sugar5g
Fat8g
Saturated fat3g
Sodium53mg
Cinnamon Roll Cookies · Absofitly