Chocolate Covered Strawberry Sorbet

Chocolate Covered Strawberry Sorbet

Chocolate Covered Strawberry Sorbet

Chocolate Covered Strawberry Sorbet
Course: Dessert
Servings: 2
Calories: 54kcal

Ingredients

  • 6 oz frozen strawberries
  • 6 oz fresh chopped strawberries
  • 2 drops Sweetleaf Chocolate Stevia

Instructions

  • Process frozen strawberries in food processor at low to medium speed until strawberries are finely chopped
  • Add stevia and chopped fresh strawberries and continue to process until mixture combines and becomes a thick consistency
  • Spoon into 2 bowls and place in freezer for 5-10 minutes

Nutrition

Calories: 54kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 260mg | Fiber: 3g | Sugar: 8g | Vitamin C: 100mg | Calcium: 27mg | Iron: 1mg
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