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Chocolate Cherry Flax Mug Muffin

Name: Chocolate Cherry Flax Mug Muffin
Yield: 1 servings
Ingredients: 1/4 cup flax meal; 1/8 tsp baking soda + 1/2 tsp vinegar (or 1/2 tsp baking powder); 1/4 tsp Stevia powder (or liquid Stevia, to taste); 2 tsp unsweetened cocoa powder; 1 egg; 1 tsp coconut oil; 1 tsp amaretto extract

Chocolate Cherry Flax Mug Muffin

Calories: 331
Protein: 13g
Servings: 1

Breakfast · Snack

Ingredients

Method

Mix all ingredients in a coffee mug
Microwave for 1.5 minutes on high (Or bake in oven at 350 degrees for 15 minutes)

Nutrition per serving

Calories	331
Protein	13g
Carbs	15g
Fiber	12g
Sugar	2g
Fat	25g
Saturated fat	6g
Sodium	212mg