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Chicken Parm Zucchini Boats
Chicken Parm Zucchini Boats
- Calories
- 140
- Protein
- 10g
- Servings
- 1
Dinner · Lunch
Ingredients
Method
Preheat oven to 350 degrees
Season ground chicken with salt, pepper and Italian seasoning
Brown in a frying pan (like taco meat)
Cut zucchini in half and scoop out center
Fill center with chicken and chopped tomatoes
Bake for 15 minutes
Top with cheese and broil to melt the cheese
Nutrition per serving
| Calories | 140 |
|---|---|
| Protein | 10g |
| Carbs | 12g |
| Fiber | 3g |
| Sugar | 8g |
| Fat | 7g |
| Saturated fat | 4g |
| Sodium | 197mg |