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Buffalo Marinara over Cucumber Noodles

Name: Buffalo Marinara over Cucumber Noodles
Yield: 1 servings
Cuisine: Italian
Ingredients: 8 oz cucumber noodles; 3.5 oz ground buffalo; 4 tbsp tomato paste; 1/2-1 cup water; 1/2 tsp rosemary; 1/2 tsp garlic powder; 1/4 tsp onion powder; salt & pepper, to taste

Buffalo Marinara over Cucumber Noodles

Calories: 319
Protein: 24g
Servings: 1

Dinner · Main Course

Method

Brown buffalo in small saucepan over med-high heat
Stir in spices, tomato paste and water
Simmer and stir, adding water until you reach desired thickness
Pour sauce over cucumber noodles

Nutrition per serving

Calories	319
Protein	24g
Carbs	21g
Fiber	5g
Sugar	14g
Fat	17g
Saturated fat	7g
Sodium	597mg