Servings: 1
Calories: 664kcal
Ingredients
- 2 cup green cabbage thinly sliced
- 9 oz mixed frozen peppers
- 1 small yellow onion chopped
- 6 oz chicken breast cut into bite size pieces
- 1 tbsp coconut oil
- 1/4 cup Simple Girl Carolina Style BBQ Sauce
- pink salt and pepper to taste
Instructions
- Melt coconut oil in skillet over medium high heat
- Add chicken and cook until no longer pink on either side
- Add peppers, onion, and cabbage to skillet
- Cover with lid and cook, stirring occasionally, until veggies are soft
- Remove from heat and stir in BBQ sauce, pink salt, and pepper
Nutrition
Calories: 664kcal | Carbohydrates: 78g | Protein: 48g | Fat: 20g | Saturated Fat: 13g | Cholesterol: 109mg | Sodium: 1080mg | Potassium: 1676mg | Fiber: 16g | Sugar: 31g | Vitamin A: 13305IU | Vitamin C: 85mg | Calcium: 159mg | Iron: 4mg
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