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Apple Pecan Brussels Sprouts
Phase 4Phase 5Phase 6

Apple Pecan Brussels Sprouts

Calories
215
Protein
6g
Servings
2

Dinner · Lunch

Ingredients

Method

  1. Steam brussels sprouts until softened

  2. Drain and return to heated saucepan

  3. Stir in butter / oil, pecans, and apples

  4. Cover and cook until apples are softened

  5. Sprinkle with pink salt

Nutrition per serving

Calories215
Protein6g
Carbs26g
Fiber8g
Sugar13g
Fat12g
Saturated fat3g
Sodium59mg