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Almond Butter
Phase 4Phase 5Phase 6

Almond Butter

Almond Butter

Calories
206
Protein
8g
Servings
8

Dressing

Ingredients

Method

  1. Preheat oven to 350 degrees

  2. Pour almonds onto a baking sheet and roast for 10 minutes, if desired (Can be made with raw almonds as well)

  3. Transfer almonds to food processor or blender

  4. Process for about 10 minutes, scraping sides with spatula as needed, until smooth and creamy

  5. Add salt, if desired

Nutrition per serving

Calories206
Protein8g
Carbs8g
Fiber4g
Sugar1g
Fat18g
Saturated fat1g
Sodium1mg