Servings: 1
Calories: 117kcal
Ingredients
- 1 frozen banana
- 1 tsp vanilla extract
- Stevia, if desired
- splash of unsweetened almond milk, if needed
Instructions
- Place banana and vanilla extract in food processor
- Pulse a few times until mixture is all chopped up
- Turn food processor on medium-high to high and process until mixture combines and becomes the consistency of ice cream (Add almond milk if necessary)
- Spoon into bowl
- Place in freezer for a few minutes if thicker consistency is desired
Nutrition
Calories: 117kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 422mg | Fiber: 3g | Sugar: 15g | Vitamin A: 76IU | Vitamin C: 10mg | Iron: 1mg
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