Servings: 10
Calories: 5kcal
Ingredients
- 1 tbsp chili powder
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp crushed red pepper flakes
- 1/4 tsp dried oregano
- 1/2 tsp paprika
- 1.5 tsp cumin
- 1 tsp pepper
- 1 tsp pink salt
Instructions
- Mix all ingredients in a small bowl & store any left over
Nutrition
Serving: 1g | Calories: 5kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 247mg | Potassium: 29mg | Fiber: 1g | Sugar: 1g | Vitamin A: 307IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg
Tried this recipe?Let us know how it was!