Servings: 4
Calories: 217kcal
Ingredients
- 4 cups broccoli cooked
- 3/4 cup celery chopped
- 1/2 cup pecans chopped
- 1 apple chopped
- 1/3 cup raisins
- 2 tbsp balsamic vinegar
- 1 tbsp olive oil
Instructions
- Place all ingredients in a bowl
- Toss until well coated
Nutrition
Calories: 217kcal | Carbohydrates: 25g | Protein: 4g | Fat: 13g | Saturated Fat: 1g | Sodium: 51mg | Potassium: 545mg | Fiber: 6g | Sugar: 8g | Vitamin A: 677IU | Vitamin C: 85mg | Calcium: 65mg | Iron: 1mg
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