Servings: 1
Calories: 295kcal
Ingredients
- 3.5 oz filet or London broil
- 1 tsp mustard powder
- 2 tsp apple cider vinegar
- 1/4 tsp pink salt
- 1/2 tsp pepper
- 2 cloves garlic minced
Instructions
- Mix all seasoning in a mixing bowl
- Line a broiler pan with foil and place steak on top
- Coat evenly with mustard mixture and let stand 10 minutes
- Let stand 5 minutes before slicing and serving
Nutrition
Calories: 295kcal | Carbohydrates: 3g | Protein: 19g | Fat: 22g | Saturated Fat: 8g | Cholesterol: 69mg | Sodium: 631mg | Potassium: 301mg | Vitamin C: 1.9mg | Calcium: 11mg | Iron: 2.5mg
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