Servings: 2
Calories: 235kcal
Ingredients
- 1 avocado
- 6 oz frozen raspberries
- 2 tbsp unsweetened cocoa powder
- 3 tbsp unsweetened coconut or almond milk
- 12 drops Sweetleaf Chocolate Raspberry Stevia
Instructions
- Throw all ingredients into a mini food processor and blend, occasionally scraping down the sides, until smooth and creamy
- Serve immediately, or store in the fridge for later
Nutrition
Calories: 235kcal | Carbohydrates: 22g | Protein: 4g | Fat: 17g | Saturated Fat: 4g | Sodium: 28mg | Potassium: 692mg | Fiber: 14g | Sugar: 5g | Vitamin A: 175IU | Vitamin C: 32mg | Calcium: 40mg | Iron: 2mg
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