Servings: 2
Calories: 208kcal
Ingredients
Instructions
- Throw all ingredients into a mini food processor and blend, occasionally scraping down the sides, until smooth and creamy
- Serve immediately, or store in the fridge for later
Nutrition
Calories: 208kcal | Carbohydrates: 20g | Protein: 4g | Fat: 16g | Saturated Fat: 3g | Sodium: 37mg | Potassium: 679mg | Fiber: 9g | Sugar: 7g | Vitamin A: 180IU | Vitamin C: 14mg | Calcium: 52mg | Iron: 1mg
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