Servings: 8
Calories: 98kcal
Ingredients
- 1 cup raw cashews
- 1/4 cup filtered water
- 1/4 cup nutritional yeast
- 2 tbsp lemon juice
- 2 cloves garlic
- 1 tbsp apple cider vinegar
- 1 tbsp dijon mustard
- pink salt and pepper, to taste
- additional flavor options: tomato paste, herbs, sundried tomatoes, olives, etc.
Instructions
- Add all ingredients high speed blender
- Blend until thick and creamy
- Add additional flavor options, if desired
- Store in refrigerator 5-7 days (will further harden after it's been chilled)
Nutrition
Calories: 98kcal | Carbohydrates: 6g | Protein: 4g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 23mg | Potassium: 145mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 2mg | Calcium: 9mg | Iron: 1mg
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