Servings: 1
Calories: 390kcal
Ingredients
- 3.5 oz ground buffalo / bison
- 1 finely chopped apple
- 1/4 tsp onion powder
- 1/4 tsp garlic powder
- 1/2 tsp Bragg's liquid Aminos
- 8 oz finely chopped cabbage red or green
- 1 tbsp minced garlic
- 1/8 cup water
- salt & pepper, to taste
Instructions
- Preheat oven to 350 degrees and line baking sheet with foil or parchment paper
- Mix buffalo, apple, onion powder, garlic powder, and liquid Aminos in bowl using hands until well combined
- Divide mixture into 2 equal mounds and flatten into burgers (could make meatballs or meatloaf instead)
- Place on baking sheet and bake for 15 minutes
- Heat water in skillet over medium-high heat
- Sauté garlic for a minute
- Stir in cabbage and sauté until tender
- Add salt and pepper to taste
- Serve burgers on top of cabbage rice
Nutrition
Calories: 390kcal | Carbohydrates: 42g | Protein: 23g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 69mg | Sodium: 272mg | Potassium: 885mg | Fiber: 10g | Sugar: 26g | Vitamin A: 321IU | Vitamin C: 94mg | Calcium: 127mg | Iron: 4mg
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