Buffalo Apple Burgers with Garlic Cabbage Rice

Preheat oven to 350 degrees and line baking sheet with foil or parchment paper

Mix buffalo, apple, onion powder, garlic powder, and liquid Aminos in bowl using hands until well combined

Divide mixture into 2 equal mounds and flatten into burgers (could make meatballs or meatloaf instead)

Place on baking sheet and bake for 15 minutes

Heat water in skillet over medium-high heat

Sauté garlic for a minute

Stir in cabbage and sauté until tender

Add salt and pepper to taste

Serve burgers on top of cabbage rice