Servings: 2
Calories: 99kcal
Ingredients
- 2 apples
- 2 tbsp lemon juice
- 1/4 tsp cinnamon
- 3/4 cup water
- 1 dropperful English Toffee SweetLeaf Stevia
Instructions
- Cut, core and coarsely slice apples
- Place apples in a saucepan along with lemon juice, Stevia, cinnamon and water
- Boil for approximately 3-5 minutes or until soft
- Remove apple mixture from heat and cool
- Place in food processor and puree until smooth
- Strain and transfer to a small container
- Place in freezer
- Once completely frozen, remove from freezer and place in food processor to puree again
- Return to freezer until ready to use
Nutrition
Calories: 99kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 195mg | Fiber: 5g | Sugar: 19g | Vitamin A: 98IU | Vitamin C: 14mg | Calcium: 11mg | Iron: 1mg
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