Tangy Tomato Dressing
Tangy Tomato Dressing
Servings: 8
Calories: 43kcal
- 1/2 cup Homemade Ketchup plus 1 extra tablespoon
- 1/3 cup water
- 1/2 tsp liquid Stevia
- 1/4 cup white vinegar
- 2 tbsp olive oil
- 1/4 tsp paprika
- 1/4 tsp coarse black pepper
- 1/4 tsp garlic powder
- 1/4 tsp cayenne pepper
- 1/8 tsp onion powder
- pinch thyme
Get Recipe Ingredients
Combine all ingredients in a small saucepan and bring to boil over medium heat
Which often
Reduce heat and simmer, uncovered, for 5 minutes
Cover the dressing until cool
Refrigerate until well chilled
Calories: 43kcal | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 188mg | Fiber: 1g | Sugar: 1g | Vitamin A: 57IU