Servings: 1
Calories: 322kcal
Ingredients
- 3.5 oz ground beef (or buffalo or chicken)
- 8 oz diced tomatoes
- 8 oz lettuce
- taco seasoning, to taste
Instructions
- Brown meat in skillet over medium-high heat
- Add taco seasoning
- Place lettuce and tomato on plate, then spoon meat on top
Nutrition
Calories: 322kcal | Carbohydrates: 16g | Protein: 21g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 70mg | Sodium: 112mg | Potassium: 1014mg | Fiber: 5g | Sugar: 10g | Vitamin A: 1404IU | Vitamin C: 27mg | Calcium: 129mg | Iron: 5mg
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