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Shrimp 'n Cauli-Grits
Shrimp 'n Cauli-Grits
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Course:
Dinner, Lunch
Phase:
Phase 4
,
Phase 5
,
Phase 6
Servings:
1
Calories:
318
kcal
Ingredients
2
cups
frozen okra
2
cups
cauliflower
riced
1/2
tbsp
coconut oil
1
tbsp
Braggs Nutritional Yeast
4
oz
cooked shrimp
hot sauce, to taste
pink salt, to taste
Simple Girl BBQ Seasoning, to taste
Stevia, optional
Get Recipe Ingredients
Instructions
Boil cauliflower and okra in saucepan until cooked through
Drain and return to saucepan
Stir in coconut oil, hot sauce, nutritional yeast, and stevia (if desired)
Toss cooked shrimp in BBQ Seasoning
Place all ingredients in bowl and sprinkle with pink salt
Nutrition
Calories:
318
kcal
|
Carbohydrates:
28
g
|
Protein:
35
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
286
mg
|
Sodium:
955
mg
|
Potassium:
1437
mg
|
Fiber:
12
g
|
Sugar:
7
g
|
Vitamin A:
1432
IU
|
Vitamin C:
147
mg
|
Calcium:
372
mg
|
Iron:
5
mg
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