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Red Pepper Cucumber Salad
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Course:
Lunch, Salad
Keyword:
Cucumber
Phase:
Phase 4
,
Phase 5
,
Phase 6
Servings:
1
Calories:
94
kcal
Ingredients
1
red bell pepper
1
cucumber
1/2
tsp
dill
1/4
tsp
Simple Girl BBQ seasoning
2
tbsp
Bragg's apple cider vinegar
1/2
tsp
onion flakes
1/2
tsp
minced garlic
pink salt
to taste
stevia
to taste
water
Get Recipe Ingredients
Instructions
Chop cucumber and pepper into bite sized pieces and place in bowl
Stir in onion, garlic, dill, BBQ seasoning, and pink salt
Add vinegar and enough water to cover veggies
Add stevia, to taste
Cover and refrigerate until ready to eat
Drain off desired amount of liquid and serve
May add olive or avocado oil as well
Nutrition
Calories:
94
kcal
|
Carbohydrates:
17
g
|
Protein:
3
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
13
mg
|
Potassium:
699
mg
|
Fiber:
5
g
|
Sugar:
10
g
|
Vitamin A:
3942
IU
|
Vitamin C:
163
mg
|
Calcium:
54
mg
|
Iron:
2
mg
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