Cook Time: 15 minutes minutes
Course: Dinner, Lunch, Main Course
Cuisine: Italian
Keyword: Beef, Ground Beef
Servings: 2
Calories: 147kcal
- 7 oz lean ground beef
- 2 tsp Dijon mustard
- 2 tbsp minced onions
- 1 clove minced garlic
- 1/4 tsp sage
- 1/4 tsp oregano
- 1/4 tsp basil
- 1/8 tsp salt
- dash of pepper
Get Recipe Ingredients
Preheat over to 350 degrees and line baking sheet with parchment paper
Mix all ingredients together by hand in a small bowl
Forms mixture into 1 inch balls and place on baking sheet
Bake for 15 minutes
Calories: 147kcal | Carbohydrates: 2g | Protein: 22g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 62mg | Sodium: 268mg | Potassium: 343mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 9mg | Iron: 2mg