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Easy Apple Crisp
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Course:
Lunch
Keyword:
Apple
Phase:
Phase 4
,
Phase 5
,
Phase 6
Servings:
1
Calories:
236
kcal
Ingredients
1
apple
chopped
1/2
tbsp
coconut oil
2
tbsp
almond meal / flour
1
dropperful
SweetLeaf vanilla crème or english toffee stevia
1/4-1/2
tsp
pumpkin pie spice or cinnamon
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Instructions
Melt coconut oil in skillet over medium high heat
Add apple and stevia
Cover with lid and cook until apples are slightly soft, stirring occasionally
Stir in pumpkin pie spice or cinnamon and cook another minute
Transfer apples to bowl
Stir almond meal into apples
Serve warm or cold
Nutrition
Calories:
236
kcal
|
Carbohydrates:
28
g
|
Protein:
3
g
|
Fat:
14
g
|
Saturated Fat:
7
g
|
Sodium:
2
mg
|
Potassium:
195
mg
|
Fiber:
6
g
|
Sugar:
19
g
|
Vitamin A:
98
IU
|
Vitamin C:
8
mg
|
Calcium:
40
mg
|
Iron:
1
mg
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