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–+ servings

Cake Batter Nice Cream

Print Recipe
Course: Dessert, Snack
Keyword: Cake
Phase: Phase 4, Phase 5, Phase 6
Servings: 1
Calories: 113kcal

Equipment

  • food processor

Ingredients

  • 1 banana frozen
  • 1/2 tsp vanilla extract
  • 2 tbsp Bluebonnet French Vanilla protein powder
  • 1 dropperful stevia
  • 1 shake cinnamon optional

Instructions

  • Pulse frozen banana in food processor until well broken down
  • Remove lid and scrape banana off the sides
  • Add in vanilla, protein powder, stevia, and cinnamon (if desired)
  • Continue to process until ice cream consistency is reached
  • Serve immediately or scoop into dish and freeze until hardened a bit more

Nutrition

Calories: 113kcal | Carbohydrates: 28g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 422mg | Fiber: 4g | Sugar: 15g | Vitamin A: 76IU | Vitamin C: 10mg | Iron: 1mg
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