Servings: 1
Calories: 297kcal
Ingredients
- 3 oz cooked ground beef patty or steak
- 8 oz chopped red pepper
- 4 oz chopped tomato
- 1 tbsp Dijon mustard
- pink salt & pepper, to taste
Instructions
- Cut meat into bit sized portions and place in a bowl
- Stir in peppers, tomato, salt and pepper
Nutrition
Calories: 297kcal | Carbohydrates: 19g | Protein: 25g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 73mg | Sodium: 409mg | Potassium: 989mg | Fiber: 6g | Sugar: 12g | Vitamin A: 7234IU | Vitamin C: 300mg | Calcium: 68mg | Iron: 5mg
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