Servings: 1
Calories: 235kcal
Ingredients
- 4 oz ground venison
- 8 oz green cabbage
- 1 clove minced garlic
- 2-4 tbsp Simple Girl Sweet Carolina BBQ Sauce
Instructions
- Brown venison in skillet over medium-high heat
- Cut cabbage into thin strips
- Add cabbage and garlic to skillet and cover
- Cook, stirring occasionally, until cabbage is soft
- Stir BBQ sauce in, to taste, and cook for another minute
Nutrition
Calories: 235kcal | Carbohydrates: 13g | Protein: 28g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 91mg | Sodium: 126mg | Potassium: 760mg | Fiber: 6g | Sugar: 7g | Vitamin A: 225IU | Vitamin C: 83mg | Calcium: 103mg | Iron: 4.4mg
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