Servings: 1
Calories: 122kcal
Ingredients
- 6 oz shrimp raw
- 1 orange
- 2 tbsp water
- 1 tbsp minced garlic
- 1/8 tsp cayenne pepper
- 1/3 tsp Homemade Old Bay Seasoning
- 8 oz asparagus
- liquid aminos, to taste optional
Instructions
- Place peeled orange, garlic, cayenne pepper, and Old Bay Seasoning in blender and blend until smooth.
- Heat water in skillet over medium heat
- Pour orange mixture into skillet and bring to simmer for about 5 minutes, stirring occasionally.
- Steam shrimp and asparagus while sauce is simmering.
- Stir cooked shrimp into sauce then serve over asparagus.
- Top with liquid aminos, if desired.
Nutrition
Calories: 122kcal | Carbohydrates: 27g | Protein: 7g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 8mg | Potassium: 737mg | Fiber: 8g | Sugar: 17g | Vitamin A: 2132IU | Vitamin C: 85mg | Calcium: 129mg | Iron: 5mg
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