Servings: 12
Calories: 126kcal
Ingredients
- 1/2 cup coconut flour
- 1/2 cup coconut oil melted
- 5 eggs
- 1/4 tsp baking soda
- 1/4 tsp salt
Instructions
- Preheat oven to 350 degrees
- Sift together the dry ingredients
- Slowly add the wet ingredients into the dry and stir until very smooth
- Grease a small bread pan and fill with batter
- Bake for 40-50 minutes, or until a toothpick comes out clean
Nutrition
Calories: 126kcal | Carbohydrates: 3g | Protein: 3g | Fat: 12g | Saturated Fat: 9g | Cholesterol: 68mg | Sodium: 111mg | Potassium: 25mg | Fiber: 2g | Sugar: 1g | Vitamin A: 100IU | Calcium: 10mg | Iron: 0.5mg
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