Servings: 1
Calories: 23kcal
Ingredients
- 6 oz cucumber
- 1 tbsp apple cider vinegar
- 1 tsp dill
- stevia to taste
- pink salt to taste
- pepper to taste
Instructions
- Slice and quarter cucumber
- Place vinegar, dill, stevia, salt and black pepper in a small bowl
- Stir in the cucumbers pieces
- Serve immediately or refrigerate for later
Nutrition
Calories: 23kcal | Carbohydrates: 3g | Protein: 1g | Sodium: 4mg | Potassium: 231mg | Fiber: 1g | Sugar: 2g | Vitamin A: 125IU | Vitamin C: 5.4mg | Calcium: 24mg | Iron: 0.4mg
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